News
WINE & DINE at Cabbage Hall. A four-course meal, with wines to taste all for £32.50 per person. For those of you who have not yet experienced Rob's gourmet style evenings this is a must!
Our Autumn/Winter menu goes live. Think.. game, a new 'winter warmer' platter, twice baked soufflé and Sea Brill!
Not content with serving exquisite food and wine, Robert Kisby now takes fine dining and attentive service to a new level at Cabbage Hall with the launch of 'Table One'.
A unique opportunity to sample wines from this South American vineyard - Monday 7th September
The Glorious 12th Comes to Cabbage Hall. Contact the restaurant for more details
Robert Kisby launches his special menu for Christmas at Cabbage Hall in his first year as Chef Patron.
Due to its spectacular success Monday Madness will now continue throughout July. So if you haven't had chance to try it yet join Robert every Monday in July from 6pm.
This month sees the introduction of a new Children's Sunday Lunch Menu which is designed to encourage more families to while away their Sunday at Cheshire's premier dining destination, Cabbage Hall.
Nobody has quite followed Robert along his gastronomic trail better than his closest family and friends...
May is the month for asparagus, but with an all too fleeting season, Robert Kisby, Chef Patron at Cabbage Hall, will ensure his customers see the best of it with his fabulous asparagus dishes including a unique asparagus platter.
Cabbage Hall Restaurant
Cabbage Hall
Forest Road (A49)
Little Budworth
Nr Tarporley
Cheshire,
CW6 9ES
T 01829 760292
"Cabbage Hall was everything that we hoped it would be...and more! The food, wines and service were of the highest standard - the canapés were spectacular - which, when coupled with the very comfortable and elegant surroundings, gave all forty of us the perfect evening to follow a hard day's racing at Chester! Our guests were extremely well looked after and very impressed. We will be back!!"
Ian Higby, Managing Director, ACL UK Ltd